For the Love of Meat visits with some of the top BBQ Pit-Masters in central Texas to learn about what it is like to make such iconic food, and what it takes to do it.


Aaron Franklin of the now famous Franklin BBQ in Austin, Tootsie Tomanetz of Snow’s BBQ in Lexington, and Wayne Mueller of Louie Mueller’s in Taylor are featured, along with the folks from Laird’s, Coopers, Opie’s, City Market, City Meat Market, and many more.